Nutrasource, a global full-service contract research organization based in Canada, recently announced the launch of its new global certification program, NutraStrong.
Ingredients by Nature’s Eriomin lemon flavonoid ingredient may have a significant effect in managing prediabetes, according to a recent experiment by Brazilian researchers using the Simulator of Human Intestinal Microbial Ecosystem (SHIME).
Carrot-derived rhamnogalacturonan-I (cRG-I) increases natural killer (NK) cell function and immune responses that mitigate the symptoms of a common cold and improve quality of life, according to research funded and supported by BeniCaros producer, NutriLeads.
The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) has released its long-awaited Best Practices Standardized Operating Procedure (SOP) for the Disposal / Destruction of Irreparably Defective Articles (IDAs).
The Head of Health and Wellness Business Development at the Alibaba Group, recently presented on The digital enigma of China at the Sports and Active Nutrition Summit held in Amsterdam.
The multi-level marketing company based in Pleasant Grove, Utah, recently launched the MetaPWR Metabolic System, a six-part product system formulated to support a healthy metabolism.
Paula Simpson is a nutritional scientist, herbalist and product development expert in the beauty wellness and healthy aging channel. As the Innovation, Product Development & Branding Consultant at Nutribloom Consulting, she is also a sought-after...
Denmark’s Novozymes is bringing its human health growth platform Novozymes OneHealth to the US market, offering a range of clinically supported ingredients developed in response to “profound health challenges related to modern lifestyles”.
Daily supplementation with an extract of French Maritime Pine bark may help children manage their Attention-Deficit Hyperactivity Disorder (ADHD), says a new study from Belgium.
Supplement manufacturer Better Nutritionals has teamed up with food tech company DouxMatok to deliver reduced sugar gummies using Incredo Sugar, a sweetener made from real cane sugar.
Traditional Chinese medicine ingredient supplier Nuherbs is launching a new partnership with Mexican hibiscus growers designed to minimize supply chain issues and carbon footprint.
An extract from blood orange may reduce systematic oxidative stress and pro-inflammatory activity in older individuals and may ameliorate outcomes for age-related conditions.
Willow Biosciences – one of a clutch of biotech firms producing cannabinoids via biosynthesis rather than extraction – has started strain optimization and process development for commercial production of astaxanthin from yeast using a downstream processing...
Wile Women has put women over 40 front and center in its product development and is marketing a loud and shame-free menopause transition for the “grown woman”.
Researchers from Stanford University and Hofseth BioCare report that the bioactive peptides contained in salmon-derived ProGo may help restore a healthy balance within the gut immune system.
The global dietary supplements industry must be aware of renewed use of the precautionary principle by regulators around the world, and combined with negative media creates a “constellation of factors is a recipe for concern”, CRN’s Steve Mister said...
Botanical ingredients supplier Gencor is focusing on recovery support with the upcoming launch of its 4’Liver supplement and new products developed with liposomal PlexoZome technology.
The biotech company recently unleashed its State of the Gut Report, an annual summary aimed at increasing awareness of the crucial role the gut microbiome plays in the overall health of pets.
Palmitoylethanolamide (PEA) reduces sensitivity to pain in the central and peripheral nervous systems and increases pain modulation, says a recent study from Austrian researchers.
As part of an effort to expand its ‘beyond-the-beverage’ Gx System product portfolio, Gatorade recently entered the dietary supplement space by unleashing two functional gummy products, an updated app, and a smart bottle that lights up and connects to...
A recent Wall Street Journal article highlighted potential issues with the formulation and usage of gummy supplements with little attention given to the benefits of these products, the Council for Responsible Nutrition says.
Childhood hunger is a serious problem in the US, so at first blush it may appear flippant that General Mills created a full-sized slide that extends from a giant cereal box into a bowl of heart-shaped Cheerio pillows to raise awareness and funds for the...
Charlotte’s Web has passed a significant milestone by becoming the first CBD brand to enter into a partnership with Major League Baseball. it’s the first such sponsorship agreement for any CBD with a major sports league.
After a couple of record-breaking years, dietary supplement usage is returning to pre-pandemic levels. Data from CRN’s 2022 Consumer Survey on Dietary Supplements shows that 75% of Americans are using dietary supplements, down from 80% in 2021.
Over the course of the next year, lawmakers on the US House and Senate agriculture committees will draft a new federal Farm Bill that will shape a number of programs for the next five years. What does that mean for the hemp industry?
Botanical ingredients supplier, Nektium, is transitioning from wild to cultivated Rhodiola rosea extract to secure the long-term sustainability of the natural, but increasingly scarce, adaptogen.
New live culture supplements developed by Health & Her for women entering the perimenopause and menopause life stages aim to promote oestrogen metabolism and reduce age-related conditions associated with hormonal imbalance, such as osteoporosis.
A new human clinical trial from South Korea has shown that the supplementation of a probiotic formulation containing two Limosilactobacillus strains for 12 weeks could significantly reduce body fat mass and percentage.
The collaboration will leverage the new partnership in many ways, with the main goal of introducing gamers to a healthy lifestyle with science-driven products that support enhanced performance.
Plant-derived macronutrients are positively associated with higher pregnancy and postpartum human milk oligosaccharides (HMO) in breastmilk and could help mitigate the risk of allergies among infants, according to a study funded by Abbott Nutrition.
Herbalife CEO John Agwunobi will be featured during a fireside chat at the upcoming annual symposium of the Council for Responsible Nutrition. The even takes place this week in Phoenix.
Immune health continues to be a primary concern for consumers of functional beverages, according to a new report from Irish ingredient supplier Kerry. The study also found that consumers are increasingly blurring the distinction between the benefits...
Iovate Health Sciences-brand MuscleTech has announced the launch of two pre-workout formulations containing paraxanthine, a caffeine metabolite developed by Ingenious Ingredients.
Consumers are increasingly aware of CFU on probiotic labels, but we may see more products using AFUs, a measure obtained using flow cytometry that is a fast, more accurate, and potentially cost-effective to traditional plate counts.
Paucity of evidence on the role of probiotics as an add-on therapy to mitigate chronic kidney disease (CKD) is limiting potential benefits, according to a comprehensive clinical review.
Specialty ingredients distributor IMCD has expanded its presence in the US market with a new team of technical account managers for nutraceuticals. “We’re just getting started here,” its National Sales Manager tells NutraIngredients-USA.
Regular consumption of fish oil supplements may be associated with significant reductions in the risk of different types of dementia, according to analysis of over 200,000 people in the UK Biobank cohorts.
