Blending is the way forward for plant based proteins in sports nutrition and their price stability can help manufacturers, says World Food Processing president Tyler Lorenzen.
The New York Attorney General is now approaching the supplements industry from three directions – commercial, scientific, and legal – says Loren Israelsen. But what does this mean and what’s next?
A positive decision from the FDA on a qualified health claim for omega-3s and blood pressure would be “further justification that EPA and DHA are good for your heart”, says Adam Ismail, Executive Director of GOED.
The attacks on the dietary supplement industry orchestrated by New York Attorney General Eric Schneiderman have had beneficial effect, said American Botanical Council founder Mark Blumenthal. There is no denying the quality temperature is rising.
Marketing botanical reference materials (BRMs) is no way to get rich. But that hasn’t stopped some in industry, such as Alkemist Labs, from offering an expanded line of these products to meet the anticipated greater demand as a result of recent pressures.
An over-simplistic image of impoverished, malnutritioned Africa is being used to push the case for genetically modified organisms (GMOs), a senior Harvard professor has warned.
Thirty nine products containing controversial ingredient DMAA are commercially available in the US, according to the Human Performance Resource Center.
A new-look International Probiotics Association is creating dialogue with key regulators around the world, and the regulators are starting to turn the corner on how they regulate the friendly bugs, says the association’s executive director.
Kerry Group has splashed out a cool $735m on three US-based companies to expand its taste and nutrition portfolio: Red Arrow Products, Island Oasis and Biothera Inc's Wellmune business.
Fundamental changes in the media landscape are affecting how reporters cover the natural products and dietary supplement industries. Employment at media outlets has fallen steeply, meaning reporters have less time to do their jobs than ever.
Frost & Sullivan has named Nutraceutix as 2015 North American Frost & Sullivan Company of the Year for its commercial performance in the North American probiotics market.
An estimated 23,000 emergency department visits may be attributed to adverse events related to dietary supplements every year, says new analysis funded by the Department of Health and Human Services.
With about 50% of the industry's facilities inspected, GMP compliance is largely not where the FDA would want it to be, said the Agency's Dr Cara Welch.
Four weeks of supplementation with N-acetylcysteine (NAC) may reduce levels of homocysteine and improve blood pressure, says a new analysis of two randomized, double-blind, placebo-controlled trials.
Dutch company Newtricious is bringing a new egg protein hydrosolate ingredient market with data backing its cardiovascular and metabolic health benefits.
Change is a constant in the natural world, but it is accelerating for a variety of reasons, a fact that has serious implications for botanical ingredient suppliers, participants at a recent industry congress were told.
The NY Attorney General’s focus on DNA barcoding may actually be making quality worse, says Frank Jaksch, CEO of ChromaDex, and the focus should be on supply chain management and not analytical techniques.
By Steve Osborn, Principal Consultant, Food and Beverage, The Aurora Ceres Partnership, Banamex Mexico City, Mexico
What are the hottest trends in food and beverage in Latin America? Steve Osborn, principal consultant, food and beverage, at The Aurora Ceres Partnership, headed to the Food Tech Expo and Summit in Mexico City to find out...
Transparency. Traceability. These are the watchwords of the market these days, and branded ingredient supplier PLT Health Solutions is trying to take this bull by the horns with a new program called PLT 360.
The recent decision in the Bayer vs FTC case contains positive lessons and some points of caution for the industry, notably around what you need to substantiate claims and why FTC is not going away, says Steve Mister, President and CEO of the CRN.
Finding the right partners to guarantee long term supply is the key to success in the super foods game, said the executive of a bulk chia and quinoa supplier based on Florida.
Comparing the sustainability of fisheries is important but this can miss subtle differences in stock health, Adam Ismail, the executive director of the Global Organisation for EPA and DHA Omega-3s (GOED) has said.
Norwegian firm Arctic Nutrition AS has achieved market penetration with the formal launch in the US market of its Romega phospholipid omega-3 ingredient sourced from herring roe. The ingredient made its market splash at the Supply Side West trade show...
Daily intake of Saccharomyces cerevisiae CNCM I-3856 may improve symptoms of Irritable Bowel Syndrome with constipation (IBS-C), says a new study from Lesaffre Human Care.
Cara Welch, PhD, acting deputy director of the Division of Dietary Supplement Programs at the Food and Drug Administration, signaled a change in emphasis at the agency with a willingness to publicly acknowledge the dietary supplement industry’s GMP successes...
BASF is increasing its sterol extraction capacity at its site in Boussens, France, and closing its sterols production site in Pasadena, Texas as the company optimizes its global sterol production infrastructure.
Nestlé Health Science (NHS) is investing $70m in a product technology center in Bridgewater, New Jersey, that will become its new US HQ and research hub.
DSM has been recognised for its enviro-friendly vitamin C facility in Scotland after implementing a 4-year plan at the plant that is the last in the western world producing vitamin C after most manufacturing moved to China.
Norwegian krill oil supplier Rimfrost AS says it is seeking to further differentiate krill oil from fish oil with the launch of a new ingredient concentrated for phospholipid content.
The gut microbiome of pre-adolescents has distinct differences to the adult microbiome, says a new study from Texas that may enhance the development and efficacy of childhood microbiome interventions.
Over one third or 3.5 million tonnes of fish stocks destined for fish oil supplements are ‘poorly managed’, a sustainability report of 24 fisheries has found.
'The Dietary Guidelines are not the appropriate vehicle for this important policy conversation about sustainability'
Sustainability will not factor into the 2015 Dietary Guidelines for Americans, say the US Departments of Agriculture and Health and Human Services, prompting praise from the meat lobby and anger from environmental and consumer/health advocacy groups.
Global capsule leader Capsugel has extended its line of vegetarian capsule offerings with a technology that makes its DRcaps line suitable for liquid fill applications.
Senator Claire McCaskill, the ranking member of the US Senate Special Committee on Aging, has called for the FDA to suspend sales of supplements containing vinpocetine and picamilon pending an investigation.
DuPont has thrown down the latest gauntlet in the sports nutrition protein contest with the launch of a rapid dispersing form of soy protein aimed at fortification beverages and powdered workout products.
Preliminary data from 2015 presented at a recent industry forum indicate that the Food and Drug Administration is issuing fewer 483s and the issues generating these observations during inspections are shifting from identity testing to specifications....
Manufacturers could help restore consumers' waning faith in the quality and safety of food and beverages, and potentially command a higher price point, by providing consumers with more information about how products are made and ingredients are sourced,...
Japan Bio Science Laboratory, a company that has been developing a nattokinase ingredient, has released research results bolstering the ingredient’s effects at combating the formation of abnormal blood clots and benefiting blood flow.
A multi-ingredient formula previously studied for cognitive effects has additional evidence to bolster its efficacy in cases of mild cognitive impairment with the results of a recent study. Participants in a long-term trial showed significant improvements...
Maypro Industries has completed a structured financing of Boise-based Good Superfoods, LLC, a manufacturer of functional chocolate products, nutrition bars and powders.
Consumer purchases of packaged food and beverages in key major categories are down substantially from a year ago due partly to demographic shifts, but mostly because of “self-inflicted wounds” by retailers and manufacturers, according to the third annual...
Ingredient giants DSM and Kemin have debuted forms of lutein and zeaxanthin for use in tablets and soft gels via their partnership on the eye health carotenoids.
The Bayer vs FTC case in the US District Court of New Jersey is full of lessons, including what does and does not constitute ‘competent and reliable scientific evidence’, and the importance of having experts who know the space.