Eight claims about beauty from within and sports nutrition have been approved by Health Canada for two botanical extracts from Monteloeder, the company has announced.
Long-term consumption of epicatechin, a compound found in tea, apples, and cocoa, may significantly boost heart health and reduce the risk of heart-related mortality, says a new study from The Netherlands.
The gut microbiota consists of hundreds of species, and probiotics supplier Winclove believes a multispecies formula is the best way to boost that community.
Adding supplements of phosphatidic acid (PA), a lipid messenger, to a resistance training program may boost lean body mass more than exercise alone, says a new study from researchers at California State University and Max Muscle Sports Nutrition.
Researcher: 'Lutein could be more important than vitamin C.'
Supplements containing epigallocatechin-3-gallate and resveratrol may boost mitochondrial capacity and stimulate fat oxidation, says a new randomized, double-blind, placebo-controlled, parallel intervention trial.
A review of 26,000 cases has found consuming more calcium-rich foods such as milk and cheese as well as supplements may slightly reduce the risk of developing breast cancer.
Human breast milk is a novel source of interesting prebiotic candidates, attendees at the recent IPA World Congress + Probiota Americas event were told.
Practitioner channel specialist Thorne Research has signed deals that will provide guaranteed safe supplements and nutritional information to athletes governed by seven amateur sports federations.
Daily consumption of ginger may reduce the risk of many chronic conditions, including high blood pressure and coronary heart disease, says a new paper from Chinese researchers.
The controversy surrounding genetic engineering may feel deafening at times with each side prolifically and loudly debating its pros and cons, but the vast majority of consumers remain unfamiliar GMOs and unclear if they pose a risk, according to a recent...
The fake news site scam reared its head again in the weight loss sector again recently as the Federal Trade Commission charged Florida-based supplement marketers of defrauding consumers.
By observing how well rats with mild brain trauma navigate through a maze after being administered with rosemary extract, researchers saw a relation between the extract and improved cognitive deficits.
Krill oil supplier Aker BioMarine has passed an important milestone—after more than a decade in the development cycle of the ingredient the company has achieved profitability.
Iconic low-carb diet brand manufacturer Atkins Nutritionals is expanding beyond its core weight loss and management consumer to reach the growing number of fitness enthusiasts and “protein-seekers” with the launch of Lift protein bars and drinks.
Rimfrost AS is the latest krill player to capitalise on a recent EU approval of high doses of the omega-3 ingredient, a move it hopes will inject life into an otherwise ‘stagnant’ market.
Probi has acquired US probiotic player Nutraceutix for a preliminary cash price of $105m (€92.41m), a move which takes the Swedish supplier’s US client base from just a handful of customers up to about 200.
Schneiderman, McCaskill, Cohen, Frontline… it’s been blow after blow for the dietary supplements industry, so you have to ask if consumer confidence and trust in the products have been affected.
The bioaccessibility of beta-carotene from commercial tablets and softgels is low, and could be significantly enhanced by using nano-emulsions, says a new study.
The concept of a healthy microbiome has gained some traction among physicians, an expert told attendees at the recent IPA World Congress + Probiota Americas event in Chicago.
Psyllium – a soluble, gel-forming, non-fermented fiber supplement – may help consumers stay fuller for longer, says a new study from scientists at Proctor & Gamble.
On Wednesday the Food Drug Administration presented a detailed look at its next gen sequencing tool for probiotic products at the IPA World Congress + Probiota Americas event in Chicago.
Nestlé and Imperial College London (ICL) are kicking off their new nutritional science partnership by investigating how fibre consumption can improve metabolic health, mental performance and digestive health in seniors.
Energy drinks, sports drinks, and functional bottled water are among the functional and fortified beverage categories to watch, according to Euromonitor International.
Cold-pressed juices, cashew-milk smoothies, energy drinks, water and even cold-brew coffee: probiotics are making their mark across on-trend beverages.
The Hemp Industries Association and the Kentucky Hemp Industry Council have filed a petition with the US Drug Enforcement Administration (DEA) to remove industrial hemp plants from its list of controlled substances.
Anthocyanins from sweet cherries may protect against diet-induced liver steatosis, or excessive amounts of fat in the liver’s tissue, says a new study with rats.
The combination of multiple ‘omics’ technologies will give greater insights into the gut microbial communities, identifying the populations that inhabit this ecosystem, according to researchers.
Supplement players need to make their packaging sexier if they are to bat off competition from encroaching healthy food and drink products, says marketing expert.
Short-term supplementation with Montmorency Tart Cherry powder may reduce inflammatory stress and increase performance in aerobically trained individuals, says a new study.
According to a new study published in the NFS Journal and funded by the USDA Agriculture Research Service, eight of the 33 dietary supplements derived from Rosaceae fruits had no detectable anthocynins or were adulterated with anthocyanins from unlabelled...
In a study focusing on patients with type 2 diabetes mellitus, researchers found that in an 8-week, open-label trial, using a blend of 20% cold-pressed sesame oil and 80% physically refined rice bran oil as cooking oil lowered hyperglycaemia and improved...
May 31 to June 2 2016, Chicago, Illinois. 270+ signed up
Chicago will witness the biggest ever meeting of experts from the global pre- and probiotics industry, running today (May 31) until Thursday (June 2). The combined IPA World Congress and Probiota Americas event will unite more than 270 academics, business...
A warning letter to a company called Rocky Fork Formulas has particular insights for the labeling operations in the dietary supplement responsibility chain.
Compound Solutions continues to build the science backing for its TeaCrine ingredient with the release of a two-part study that showed improved concentration, energy and mood.
The global market for CoQ10 was valued at $404 million in 2015, and could reach $1.36 billion by 2024, according to a report by Grand View Research. The ingredient’s condition specific applications will continue to drive growth, the group said.
There have only been a couple dozen studies since 2007 that look at how gut microbiota and endurance exercise relate. A meta-analysis reveals promising benefits, but calls for more research in the area.
Amway is building on an earlier acquisition and is seeking to reach new markets with the launch of its XS Sports Nutrition line, the company announced recently.
B vitamins play a significant role in cognitive performance and neurological functioning but deficiencies are common in too many populations, a Vitafoods Europe congress has been told.
Nutrition bar and powder specialist Nellson is expanding its production capacity at one of its Canadian plants and its consolidating the management of its Canadian operations.
Omega Protein’s Board of Directors is urging shareholders to stay the course on its diversification strategy despite entreaties to the contrary from an activist investor.