Polyunsaturated fatty acids (PUFAs), and in particular eicosapentaenoic acid (EPA), has shown the strongest evidence for improving cognitive disorders, such as depression, according to a meta-review.
The bioavailability of lutein may be enhanced by using a water-soluble formulation, according to a new study from Taiyo using its Sunactive LT ingredient.
As consumers become more supplement savvy, companies are increasingly under pressure to improve the health profiles of their products. Many companies are opting for various clean label and quality certifications.
Talk with product formulators and one of the big frustrations is that there are not many novel ingredients coming onto the market. Could AI crack open this bottle neck?
The potential of probiotic supplements to reduce the incidence and duration of flu-like respiratory tract infections in the US could translate into over $1 billion of costs savings, according to a new economic modeling study.
Moms Across America, a national non-profit whose mission is to ensure a safe food supply with an emphasis on eliminating GMOs and glyphosate, has launched a three-tier 'gold standard' seal for products that have achieved specific levels of organic...
Fish oil supplements may enhance the benefits of resistance training in older people and help combat the “age-related alterations in strength and physical function associated with activities of daily living”, says a new study.
A former vegetarian chef with a passion for purity is staying true to his roots with his organic plant-based supplements which he hopes will bring nutritional hormesis to the fore of the wellbeing market.
A burly 18 per cent of the sports nutrition market is new products and the industry continues to deliver new and exciting solutions for its innovation-inspired audience. But what products really stick?
A targeted omega-3 supplementation policy for at-risk pregnant women, rather than a one-size-fits-all approach, could be a the most effective strategy to reduce pre-term births, suggests the findings from a trial of more than 5,500 Australian women.
Sustainable Bioproducts - which is developing new-to-the-world protein-packed whole food ingredients from microbes - plans to launch a consumer brand to help familiarize Americans with a new fungal food source that could be used in everything from meat...
The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) has published a new Laboratory Guidance Document (LGD) on Saw Palmetto Extract to help industry stakeholders better identify adulterants.
Less than 2% of over 800 recalls initiated in 2019 involved dietary supplement products, says a new report from AHPA that supports “overall safety of the dietary supplements”.
The importance of choline during the first 1,000 days after conception is increasingly understood by the medical community, and dietary supplement manufacturers are “beginning to recognize the potential that choline offers” says an industry expert.
As online reviews become 'intrinsic' to sales it's essential that sports nutrition brands learn how their products stack up online and communicate correctly with their web audience.
Dietary supplementation with protein hydrolysate from Coldwater Shrimp may improve both systolic and diastolic blood pressure, compared to placebo, says a new study.
Flooding in parts of India is expected to hit the country’s turmeric supply, with some estimating that yield will be 20% lower, which could impact prices.
The role and impact of influencers in sports nutrition product marketing, how AI can deliver the next wave of ingredients that formulators are waiting for, and why female athletes are an underserved opportunity are among the many highlights lined up for...
With patent-pending proprietary technology that is more reminiscent of the pharmaceutical industry than that of food and beverage, Bio-Up Mimetic Technologies hopes to take ‘functional’ beverages to a new level.
A new nitric oxide test called MyFitStrip is offering what the company calls a “next generation saliva test strip” to detect dietary inorganic nitrate and the presence of the healthy oral microflora.
New insight published today shows that even though vitamin E is fat soluble you don't have to consume fat with it to enable absorption as it will sit in the intestinal cell and wait for the next meal to come along.
The Natural Products Association is expecting over 140 people to head to Capitol Hill for the organization’s upcoming advocacy event (Tuesday, Sept 10, 2019).
Temptation is a fact of human nature, and is an element in the sports nutrition game as well. Some sports products seem ever to edge toward an ethical line, spurred on by the demand from their consumer constituencies for ‘edgy’ formulations.
Specific timing of nutrient delivery can have sports nutrition benefits, but the research is very much still in its infancy and as yet does not support much in the way of definitive recommendations, according to a new review.
Health and wellness brand, GNC Holdings, announced a partnership with professional retail operator, BFG Brasil Comercial de Vitaminas LTDA, to help grow its brand awareness and reputation in Brazil.
Despite challenges to entry, there is growing consumer appeal in the Brazilian sports nutrition market. We talk pricing, politics and product innovation with Tom Morgan, Senior Market Analyst at Lumina Intelligence.
As consumers continue to fuel the trend of personalized nutrition, retailers are recognizing it is a big business. The Vitamin Shoppe took notice and recently announced the launch of Only Me, a monthly subscription that offers daily packs of vitamins...
A class action has been filed on behalf of employees to recover lost wages in the case of the abrupt closure of longtime sports nutrition player Ultimate Nutrition.
Personalized nutrition is expected to take center stage, while FODMAP, tea flavors, kokumi, and sustainability also feature prominently in Edelman’s global food and beverage trends report for 2019.
Utah-based contract manufacturer Capstone Nutrition has been acquired by a private equity firm, showing there is still room for growth in the contract manufacturing sphere despite reports of overcapacity.
The US Food and Drug Administration has shut down a Tennessee dietary supplement manufacturer that allegedly has not complied with repeated orders to not unlawfully distribute unapproved new drugs, adulterated and misbranded dietary supplements and an...
Companies submitting NDIs and structure/function claims will see a different interface starting on Friday, the US Food and Drug Administration announced today.
Colorado-based Geocann has launched two CBG (cannabigerol) formulations, optimizing absorption and bioavailability by utilizing the VESIsorb drug delivery system.
Supplementation with non-animal chondroitin sulfate (Mythocondro ) may improve knee function, pain and inflammation markers in overweight people with knee osteoarthritis, according to results of a pilot study from Italy.
Supplementation with curcumin may reduce muscle damage and soreness without impacting the ‘natural inflammatory response’, says a study from Mississippi State University.
Algatechnologies has tripled its production capacity for its proprietary fucoxanthin ingredient, cited strong demand. The ingredient, branded as FucoVital, was launched in the US market in 2018.
Dietary supplement manufacturer NOW has expanded its reach in the specialty multivitamin category by purchasing SuperNutrition, the company announced today.
FFSSC 22000 certification for UAS Laboratories LLC verifies that the Wisconsin-based probiotics player conforms to all industry-related statutory and regulatory requirements as outlined by the FSSC 22000 International Standard for Food Safety Management...
People following a keto diet are putting themselves at higher risk of the ‘silent killer’ non-alcoholic fatty liver disease (NAFLD), according to nutrition experts.
The fever pitch of the US-China trade war could turn up the heat on the adulteration issue within the dietary supplement industry. But one prominent expert says the issue must be viewed in a wider context.
BioCell Technology has published a new study that shows its branded form of collagen can significantly reduce skin wrinkles after 12 weeks of daily use.
A new study by scientists from California-based Evolve Biosystems has found that feeding babies B. infantis EVC001 along with breast milk may lower the levels of antibiotic resistance genes in the infant gut microbiome by 90 percent.