Proteins, peptides, amino acids

Nellson adds bar manufacturing capacity in Canada

Nellson adds bar manufacturing capacity in Canada

By Hank Schultz

Nutrition bar and powder specialist Nellson is expanding its production capacity at one of its Canadian plants and its consolidating the management of its Canadian operations.

Data, hands-on approaches for trend spotting

Data dive, hands-on approach both advocated as trend spotting methods

By Hank Schultz

What drives new trends? Is this best discovered seeing them unfold in real time at hands of innovators, or are they better discerned via a deep dive into marketing data?  Both approaches were presented at the recent Healthy & Natural Show in Chicago.

Parabel's water lentil harvesting facility in Florida

Barentz backs water lentils for protein

Dutch ingredients player Barentz International has partnered with Floridian biotech start-up Parabel USA to globally distribute ‘water lentil’-derived protein.

PurisPea pea protein receives GRAS confirmation from FDA

By Adi Menayang

The Food and Drug Administration has no objection to the Generally Recognized as Safe status of World Food Processing’s ingredient PurisPea. Will its application in food and beverage grow from here?

Photo: iStock

Higher protein intakes promote fat mass loss

By Adi Menayang

Researchers at McMaster University in Canada found that, among overweight subjects, higher dietary protein intake during an energy deficit combined with intense exercise promotes greater lean mass gain and fat mass loss.

© iStock

Special edition: Protein perspectives

Whistle stop tour: Protein global

By Shane STARLING

Western Europeans are numero uno when it comes to per-capita protein consumption; bread is surprisingly the most popular protein medium; and protein has well and truly invaded the healthy snacking category.

For athletes, getting enough protein has been problematic (© iStock.com)

Special edition: Protein perspectives

Probiotics flex their muscles to enhance protein efficacy

By Will Chu

Protein has long been touted as the prime functional food ingredient that is able to deliver improvements in athletic performance and recovery, stave off loss of muscle mass with ageing and help with weight control.

Follow us

Product Innovations