Probiotics, prebiotics & postbiotics

Photo courtesy of Muniq

Prebiotic wellness brand Muniq secures $8.2M in series A round

By Danielle Masterson

Muniq, a company offering a functional nutrition line that promotes blood sugar control and gut health, recently closed a new round of funding — a move the company said will allow them to expand their line and get their product into the hands of people...

The NutraIngredients-USA Awards are back! Submit your entries!

The NutraIngredients-USA Awards are back! Submit your entries!

By Stephen Daniells

The NutraIngredients-USA Awards are back for 2021 with new two categories but the same commitment to honor the best and brightest in ingredients, finished products, companies, people, and initiatives in the dietary supplements industry.

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Back to the Future and the reset called 2021

By George Paraskevakos, IPA Executive Director

Contemplating the year that was and in the classical fashion of penning articles tied to movie titles, I must say, it was difficult to choose one which depicted the year IPA and the world of probiotics has gone through.

Probiota Champions: In conversation with Dr John Bienenstock

Probiota Champions: In conversation with Dr John Bienenstock

By Stephen Daniells

The gut-brain axis is an exciting possibility that is receiving the appropriate intensity of investigation, and despite ‘little bursts of light here and there’ hinting at its potential, says Dr John Bienenstock.

Probiota Champions: In conversation with Nancy Hamren

Probiota Champions: In conversation with Nancy Hamren

By Stephen Daniells

Talking to Nancy Hamren is a delight. In the space of 23 minutes she mentioned One Flew Over the Cuckoo’s Nest, being the first yogurt sold in the US to contain live probiotics, Huey Lewis, and the International Probiotics Association…

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Sensus expands chicory root production

By Nikki Hancocks

To keep up with the rising demand for prebiotic food products, global chicory root supplier Sensus has committed to 'significant' expansion of its production capacity starting in 2021.

TLFurrer

Study links microbiome diversity to active vitamin D level

By Nikki Hancocks

The gut microbiome's diversity is strongly linked to levels of active vitamin D in older men, according to new research, suggesting that the body's ability to metabolise vitamin D may be more important than the amount stored.

Probiota Champions: In conversation with Prof Gregor Reid

Probiota Champions: In conversation with Prof Gregor Reid

By Stephen Daniells

From leading the FAO/WHO working group on Probiotics to his pioneering work in Africa, Prof Gregor Reid’s impact on the probiotics, prebiotics, and microbiome fields is immense. We caught up with him to hear his stories, opinions, and thoughts on what’s...

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Lallemand zeros in on gut-brain axis

By Danielle Masterson

Disruptions in the gut or brain as they codevelop may subsequently predispose children to stress-related disorders later on in adulthood.

Probiota Champions: In conversation with Dr Mary Ellen Sanders

Probiota Champions: In conversation with Dr Mary Ellen Sanders

By Stephen Daniells

Greater understanding in precision around synbiotics – that synergistic combination of probiotics and prebiotics – will create many exciting opportunities in the future, and will also advance our understanding of our resident microbes, says Dr Mary Ellen...

NutraVideo: Probiotic found to promote cardiovascular health

NutraVideo: Probiotic found to promote cardiovascular health

By Danielle Masterson

We all know that probiotics are beneficial to the gut. But what about advantages that extend to other parts of the body? Deerland Probiotics and Enzymes recently announced exciting results from a study that found one specific probiotic strain that does...

Jarrow Rogovin: ‘Dietary supplements are American folk medicine’

Probiota Champions: In conversation with Jarrow Rogovin

Jarrow Rogovin: ‘Dietary supplements are American folk medicine’

By Stephen Daniells

“Dietary supplements are American folk medicine, and it’s a fascinating one because it involves a lot of good science… and – very importantly – we have a regulatory framework, DSHEA, that’s rational,” Jarrow Rogovin told NutraIngredients-USA recently.

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