News, Analysis & Insights on Nutrition, Supplements, and Health
With new product launches in multiple countries and a newly published review of the science to date, Digexin—a proprietary blend of standardized ashwagandha and okra extracts—is aiming to shake up the digestive health space, says the company behind the...
Low levels of magnesium could raise the risk of DNA damage and chronic degenerative disorders, according to a recent study published in the European Journal of Nutrition.
NutraIngredients-USA is inviting early-stage active lifestyle brands to enter its "Start-up Stars" competition which will see three pioneering entrepreneurs gain industry notoriety at the Sports & Active Nutrition Summit 2025.
Experts are calling for papers for a special issue of Phytotherapy Research to address all aspects of the safety profile of ashwagandha. “There is no point in trading barbs or opinions,” said Dr. Thomas Brendler, one of the guest editors for the issue.