News, Analysis & Insights on Nutrition, Supplements, and Health
Supplementation with a proprietary blend of standardized ashwagandha and okra extracts may improve regularity, speed of transit, physical comfort and mental health, says a new randomized, double-blind, placebo-controlled study.
The mega retailer's recently issued third-party testing policy is applauded by diverse stakeholders because it fosters trust among supplement consumers, they say.
Startup Spotlight
Update is redefining the energy drink category with its star ingredient, paraxanthine, a metabolite of caffeine that provides the uplifting benefits of caffeine without the negative side effects, company Co-founder and CEO Daniel Solomons told...
Finalizing FDA’s massive reorganization to create a unified Human Foods Program under one leader is the “number one” priority ahead of the November presidential election, which could impact the agency’s focus if a new administration wins office, agency...
A new study reports that obese children have lower quantities of certain Bifidobacterium species and essential branched-chain amino acids, opening the door for new opportunities in personalized nutrition interventions.
Personalized approaches to vitamin D dosing could help the population meet uptake recommendations worldwide, suggests a paper published in the journal Nutrients.
There is a relationship between the microbiome and female reproductive health and while further research is required it appears lactobacillus supplements could support those with dysbiosis.