News, Analysis & Insights on Nutrition, Supplements, and Health
“If you think about what Novozymes provides, they have a library of ingredients that can be used to confer a benefit for human health. We make sure our designs are market driven and most importantly clinically tested. We want to make sure our products...
This year marks the 35th anniversary of the American Botanical Council, and the 40th year for the organization’s superb HerbalGram peer-review journal (that’s right, HerbalGram pre-dates ABC), and gives ABC the opportunity to take stock and think about...
Reducing omega-6 polyunsaturated fatty acid (PUFA) intake and supplementing with omega-3 may improve neurocognition, a new study focusing on individuals with major depressive disorder (MDD) has concluded.
Biotech company Microphyt grows 15 different microalgae strains at industrial scale in a controlled loop photobioreactor in the south of France to tackle global health challenges like cognitive decline and metabolic disorders.
A new study notes that intakes of a Bifidobacterium breve CCFM1025 probiotic significantly increased scores of sleep quality in a cohort suffering from insomnia, when compared to a control group.