Could gut microbiome data inform new dietary guidelines?
Authors of a new study analyzing data from the American Gut Project suggest gut microbiome data could help create dietary guidelines.
News, Analysis & Insights on Nutrition, Supplements, and Health
Authors of a new study analyzing data from the American Gut Project suggest gut microbiome data could help create dietary guidelines.
Postmenopausal women who consumed saffron reported higher happiness levels, says a new study from Iran published in BMC Complementary Medicine and Therapies.
Dietary supplements could “provide a moderate preventative value” for cardiometabolic syndrome (CMS), according to a recent review published in Frontiers in Cardiovascular Medicine.