News, Analysis & Insights on Nutrition, Supplements, and Health
Ireland’s AnaBio Technologies has launched a range of encapsulated probiotic strains including well-established Bifidobacterium and Lactobacillus species that can survive temperature stresses associated with UHT processing.
STATE OF THE INDUSTRY SURVEY
Are supply chains still causing problems for businesses? What are the hottest ingredients and most sought-after product claims? And do people really think about FDA’s recent actions against ingredients like NAC and NMN?
This year Ribus celebrates 30 years of business providing functional ingredients to companies worldwide. In 1992, RIBUS was founded by Steve Peirce, along with his father, Jim Peirce, and food scientist Neal Hammond.
Probiotic supplementation may be an affordable and safe adjuvant treatment option for cognitivie decline management in patients with Parkinson's Disease (PD), according to a new systematic review and meta-analysis.
Neither chia flour nor whey protein supplementation elicit an enhanced effect on fat free mass (FFM) or strength gains during resistance training in healthy young men consuming a high protein mixed diet, according to new data.