Prebiotic potential of high tannin sorghum strains quantified in study
The prebiotic potential of polyphenols found in certain strains of sorghum has been identified and quantified in a new study out of the University of Nebraska.
News, Analysis & Insights on Nutrition, Supplements, and Health
The prebiotic potential of polyphenols found in certain strains of sorghum has been identified and quantified in a new study out of the University of Nebraska.
Global nutraceutical leaders formed the new non-profit organization to amplify the voices, perspectives and the advancement of women in the industry.
The author of a recent newspaper article on the effectiveness of cranberries in cases of urinary tract infections erred in using only physicians—and not the researchers themselves—as sources, an expert says. The article repeated many of the same...
Consumers with Irritable Bowel Syndrome are the target market for UK start-up Fodilicious, which has developed a line of low-FODMAP energy drinks.
IFSCC CONGRESS 2022 LONDON, UK
A leading neuroscientist and Oxford University startup are working with Unilever and Beiersdorf to investigate whether there might be a skin biomarker for Alzheimer’s disease.
AlgaeCal will retail its bone-building supplements in OsteoStrong’s membership-based wellness franchises starting this month. The partnership, which AlgaeCal Founder Dean Neuls says “couldn’t be more perfect”, launches in 10 beta locations across the US.
Massachusetts-based Conagen has announced the commercial production of its 99% pure salidroside, harnessing the adaptogenic potential of the Rhodiola rosea plant through bioconversion.
One 400 mg dose of an ashwagandha extract may improve working memory and maintain reaction times, says a new study from scientists at Texas A&M University, the University of Wisconsin, and Increnovo LLC.
Women with low omega-3 levels in early pregnancy would benefit most from omega-3 supplement to reduce the risk of pre-term birth, according to a new statement from the International Society for the Study of Fatty Acids and Lipids (ISSFAL).
Paid for and content provided by Sabinsa Corporation
CurCousin™ is Sabinsa’s branded ingredient containing Calebin A, a curcumin analog naturally present in Curcuma longa and Curcuma caesia (black turmeric).
Paid for and content provided by Glanbia Nutritionals
Active women today are interested in products that can support their active lifestyle, giving them the strength and energy to tackle each day head-on. Foods, beverages, and supplements that contain bioactive ingredients can help them do just that.
Paid for and content provided by Solabia – Algatech Nutrition
Globally, consumers are looking for ways to improve their overall health, including their mental wellbeing. Many of us live a stressful life, juggling a demanding work environment, family, relationships and many more responsibilities.
Paid for and in partnership with Morinaga Milk Industry Co., Ltd.
The Covid-19 pandemic has changed our lives in multiple ways. With emerging evidence that the virus can cause alterations in the microbiota, supporting gut health has never been more important.