News, Analysis & Insights on Nutrition, Supplements, and Health
Black women have the highest rates of being overweight or obese compared to other groups in the United States. And people who are overweight are more likely to suffer from high blood pressure, diabetes and cholesterol — all risk factors for heart...
Chronic supplementation with a citrus flavonoid extract has shown increases in anaerobic exercise performance, confirming earlier research using a one-time intervention.
Folic acid supplements for mothers, vitamin D supplements for infants, and B12 supplements for older adults are just some of the recommendations in the 2020-2025 Dietary Guidelines for Americans, but there is barely any mention of omega-3s.
Resistant potato starch may improve LDL cholesterol levels, but the effects are not shared by everyone, says a new study that highlights the potential of the prebiotic for use in personalized nutrition applications.
Aker BioMarine and the University of Illinois Chicago (UIC) are to team up to look into the modified form of two long-chain omega-3 fatty acids, with a view to improve its delivery to the eyes and brain.