News, Analysis & Insights on Nutrition, Supplements, and Health
A booming global market with double digit growth rates, establishing an adequate intake for dietary microbes, and why the impending taxonomic changes to the genus Lactobacillus are like Y2K: These were just some of the topics covered during the fourth...
New research suggests the mother's gut bacteria and its interactions with immune cells and metabolic organs, including fat tissue, play a key role in childhood obesity.
Effective with the acquisition, Bifodan is now a wholly-owned subsidiary of Deerland.
Supplement retailing giant GNC is said to be close to restructuring its debt, something which has weighed on its financial condition as sales continue to weaken.
The Botanical Adulterants Prevention Program is nearing the final stage of its initiative to offer industry a way to keep adulterated materials from turning up in finished goods on the shelf.
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Also known as common thyme or garden thyme, thyme is an evergreen dwarf shrub, indigenous to the Mediterranean area, Northern Africa and some parts of Asia, nowadays extensively cultivated all over the world. Its habitats consist in dry slopes, rocks and...
Vitafoods Asia 2019
California headquartered firm Puredia is eyeing Asia expansion in the beauty and women’s nutrition markets with its flagship sea buckthorn-based health food ingredients.