Archives for July 22, 2019

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Guayusa (gwhy-you-sah) the Next Generation of Caffeine

Guayusa (gwhy-you-sah) the Next Generation of Caffeine

Paid for and content provided by Applied Food Sciences

The average US consumer will have around 240 mg of caffeine per day. A primary reason is to increase mental alertness and focus throughout the workday. This has helped inspire research at Applied Food Sciences (AFS) into pursuing the development of more...