News, Analysis & Insights on Nutrition, Supplements, and Health
The recent Harvard Probiotics Symposium brought together scientific experts from across the globe to discuss: “Gut Health, Microbiota & Probiotics Throughout the Lifespan: Dietary Influences”. Here’s what we learned.
At next month’s SupplySide West show in Las Vegas, Israel-headquartered Frutarom will debut a black currant-derived ingredient called Activeberry.
GOED has clarified what method should be used by member companies to calculate the EPA and DHA content of their products to avoid confusion for consumers.
From crispy protein bars under Bodybuilding.com’s new but growing private label line, to a line of superfood supplements from different cow organs, here’s what’s new in the finished product space:
The microbiome may be an ‘early warning sign’ for later obesity, according to new research that links gut bacteria composition of infants at age 2 with BMI scores at age 12.
Probiota Asia 2018
The International Probiotics Association (IPA) has urged the industry to support its efforts to bring consistency to the global regulatory landscape, so that the rules can keep pace with technology and scientific advancement.