Pre-workout supplementation of phenylalanine may aid fat oxidation in men
Taking the amino acid phenylalanine as a pre-workout supplement may stimulate whole body fat oxidation, known colloquially as ‘burning fat,’ according to a new study.
Archives for September 21, 2017
Body’s fat metabolism wards off sugar's effects and promotes healthy ageing: Study
The chemical link between a low-carbohydrate diet and healthy ageing could be explained by new scientific evidence showing that the body’s own fat-metabolism protects against sugar’s harmful effects.
Marine Ingredients launches platform pairing omega-3s, phytocannabinoids
Marine Ingredients has announced the launch of a new product platform that combines the benefits of omega-3s with those of phytocannabinoids.
NattoPharma debuts 'full-spectrum' form of vitamin K2 to mimic what's found in cheese
Norwegian company NattoPharma will debut a form of Vitamin K2 that includes more of the menaquinone forms found in natural fermented cheese.
Research supports immune benefits of Ganeden’s new Staimune ingredient
Inactivated Bacillus coagulans GBI-30, 6086A has similar immune activation and anti-inflammatory effects as live cells, says a new study using Ganeden’s recently launched Staimune ingredient.