Lutein and zeaxanthin levels linked to better cognitive function: Study
Higher blood levels of lutein and zeaxanthin may be associated with better cognition, memory, and executive function, says a new study from Ireland.
News, Analysis & Insights on Nutrition, Supplements, and Health
Higher blood levels of lutein and zeaxanthin may be associated with better cognition, memory, and executive function, says a new study from Ireland.
The American Herbal Products Association has issued a version of its ‘botanical GMPs’ document. Several member companies have stepped forward to field test the recommendations, AHPA president Michael McGuffin said.
Inulin fibre from chicory root's beneficial effects on metabolic risks – including managing blood sugar levels – has been confirmed by new research.
A call from the U.S. Commerce Department for suggestions on streamlining manufacturing regulations has generated responses from industry trade organizations, with the different tacks the suggestions take reflecting those organizations’ membership.
The American Botanical Council is encouraging its members to participate in the Online Wellness Library (OWL) product registry, following its endorsement of the self-regulatory initiative.
Polyphenolic extracts from elderberry (Sambucus nigra) may increase the uptake of glucose and free fatty acids by muscles and help with blood glucose management, says a new study from Norway.