News, Analysis & Insights on Nutrition, Supplements, and Health
The month-old organic beverage brand has won the hearts of New York City’s health and wellness enthusiasts, but founder Sagan Schultz is confident that his product can expand well beyond the big apple.
The Asian plum of the rosaceae family, has been studied for its antioxidant, anti-inflammatory, and liver protecting properties. A study funded by Swiss company Stragen Pharma looks deeper into how this plum extract can benefit the liver.
The horseradish vegetable contains compounds that could help detoxify and eliminate cancer-causing compounds in the body, a study has shown.
Senator Claire McCaskill, the ranking member of the US Senate Special Committee on Aging, is seeking clarification about potential interactions between dietary supplements and chemotherapy treatments.
An aqueous extract of caraway seeds may suppress appetite and help slim waistlines and thighs in physically active women, says a new study.
Danish biotech firm Asiros has launched a range of berry powders produced via a patent-pending solvent-free process that protects the nutrients and polyphenols, overcoming the shortcomings of ethanol and water extraction methods.