Health-committed consumer shops more, wants help: Dunnhumby
An improving economy and growing concerns over obesity and related health issues are creating a new category of shoppers, according to U.K.-based customer science firm Dunnhumby.
Archives for October 28, 2015
FDA's action in picamilon case sets bad precedent, CRN's Mister says
The declaration from FDA on picamilon that formed part of the lawsuit filed by the Oregon Attorney General sets a troubling precedent, said Steve Mister of the Council for Responsible Nutrition.
Tualang honey reduces risk of heart disease in smokers: Study
Malaysian researchers have found that Tualang honey supplementation reduced the oxidative stress status of smokers, suggesting its potential in reducing the risk of smoking-related cardio-vascular disease.
Prebiotics could be used to battle neuropsychiatric disorders: Oxford study
Prebiotics may play a modulatory role in neuro-immuno processes and could reverse anxiety induced by inflammation, research in mice has suggested for the first time.
BASF: Transparency and quality are great opportunities
The shifting landscape of dietary supplements and increasing scrutiny by the media, regulators and consumers is driving the need for greater transparency and quality, says BASF’s human nutrition business director.
Cranberry carbohydrates show urinary tract benefits: Study
Oligosaccharides from cranberries may inhibit the formation of E. coli biofilms and help support healthy urinary tract health, suggests a new study.