News, Analysis & Insights on Nutrition, Supplements, and Health
From the 20th International Congress of Nutrition in Granada, Spain
The food industry came under attack last week at the International Congress of Nutrition (#ICN20) for not doing enough to improve the healthiness of its portfolios…unfairly, says Unilever.
Thirty days of supplementation with resveratrol were associated with a reduction in the size of fat cells, with genetic tests showing various pathways for fat breakdown, researchers from the Netherlands report.
Innovation. It’s a word you hear on many executives’ lips. Sure, it’s reassuring rhetoric for investors, as it means a company is not resting on its laurels. But what does it mean, exactly? The answer, for all too many companies, even some large...
Jeffrey Bland, PhD, from the Personalized Lifestyle Medicine Institute, Jim Kean, CEO of WellnessFX, and Rich McKeown, from Leavitt Partners, are just three of the top names headlining the UNPA’s personalized medicine seminar to help companies best serve...
Osteoporosis continues to be a silent killer. A major fracture can be the start of a fatal cascade for an older patient, yet the majority of elderly patients still do not receive a bone density test after an initial fracture, according to The National...
Consumption of vitamin B supplements could help to reduce the risk of stroke, according to new review of existing data.