No link between omega-3s & metabolic syndrome: Study
Increased dietary intakes of omega-3 fatty acids are not linked to a reduction in the risk of metabolic syndrome in the US population, suggests a new study.
Archives for May 9, 2013
Vermont House of Representatives gives green light to GMO labeling bill
The Vermont House of Representatives has passed H.112, a bill requiring the labeling of all genetically engineered (GE) food sold in Vermont. However, there are plenty of hurdles ahead.
Synutra Ingredients promises to clean up chondroitin supply
Concerns about chondroitin sources and adulteration are being tackled head on by Synutra Ingredients, which is offering ‘adulterant-free branded chondroitin products with guaranteed source traceability’, said the company’s president.
FDA warning letter highlights obligations of private label distributors
A new warning letter illustrates FDA’s stance on the obligations of private label distributors to ‘ensure that all phases of the production of [a] product are in compliance with dietary supplement CGMP requirements’.