News, Analysis & Insights on Nutrition, Supplements, and Health
The firm behind a novel fiber claimed to reduce oxidized LDL cholesterol - an emerging risk factor for heart disease - is in talks with bakers about using it in everything from muffins to cookies after tests revealed it can also extend shelf-life.
UPDATED: Botanical extracts distributor Phytochem International has struck a deal with Chinese firm Ningbo Traditional Chinese Pharmaceutical Co to introduce 95% curcuminoids from turmeric sourced from Indonesia - a first for the US market.
Polyphenol-rich extracts from pomegranate peel may selectively enhance the growth of potentially beneficial gut bacteria, suggesting prebiotic activity for the extract, says a new study.
Soy proteins may not help in the maintenance of cognitive function in older women as previously suggested, warns new research.