Cocoa products show consistent blood pressure benefits: Study
Daily consumption of flavanol-rich cocoa products consistently show blood pressure benefits, according to a new analysis of four meta-analyses.
News, Analysis & Insights on Nutrition, Supplements, and Health
Daily consumption of flavanol-rich cocoa products consistently show blood pressure benefits, according to a new analysis of four meta-analyses.
Dispatches from AHPA's Botanical Congress
The Food & Drug Administration is not preparing to enforce its controversial draft guidance on new dietary ingredients (NDIs), but companies can expect more inspections, more injunctions, and more product seizures related to current good manufacturing...
A toxicology expert says he is shocked to see firms in the supplements trade developing products containing extracts from the tropical fruit graviola (also known as soursop or Annona muricata) given its association with atypical Parkinson's disease.
The whole “adventure” over DMAA (1,3-Dimethylamylamine) is “a perfect example of a gaping loophole in the Dietary Supplement Health and Education Act (DSHEA) which needs to closed”, according to one academic.
Consumption of probiotics is associated with a reduced risk of antibiotic-associated diarrhoea, according to a review and meta-analysis of previous studies.