Infusion technique could produce nutraceutical-enhanced fruit products
Scientists in Canada have developed a technique to infuse fruit with nutraceuticals, potentially offering ‘nutritionally superior fruit products’.
Archives for January 30, 2012
Just a matter of time before canola protein enters the major league, says BioExx
"At least 12 major players in the food industry" are testing canola protein from BioExx, while a tie up with Century Foods to develop canola-protein-based sports products is also progressing well, claims the veggie protein specialist.
Grape seed extract shows cancer promise: Mouse study
Polyphenol rich extracts from grape seeds could help to fight of cancers of the head and neck whilst leaving healthy cells unharmed, according to the findings of a ‘dramatic’ new animal study.
Cardio-friendly foods biggest opportunity for vitamin K2, predicts NattoPharma
Heart healthy functional foods – particularly dairy and butter/margarine – represent the biggest growth opportunity for natural vitamin K2, according to NattoPharma chief executive Peter Carlsson.
Selenium yeast may reduce joint inflammation: Rodent data
Supplementing the diet with selenium-enriched yeast may reduce inflammation linked to arthritis, suggests new research from Brazil.