Nestlé explores lycopene absorption optimization
Understanding how different forms of lycopene are absorbed in the body may allow scientists to control the body’s uptake of the antioxidant, says a new study from Nestlé.
News, Analysis & Insights on Nutrition, Supplements, and Health
Understanding how different forms of lycopene are absorbed in the body may allow scientists to control the body’s uptake of the antioxidant, says a new study from Nestlé.
High dietary intake of lutein and zeaxanthin, compounds with a long history of eye health benefits, may reduce the risk of late-stage age-related macular degeneration (AMD), but they show little effect in the early stages of the disease, claims a new...
The glucosamine-like dietary supplement N-acetylglucosamine may suppresses the autoimmune response of multiple sclerosis, according to new research.
Omega-3 supplier Golden Omega is finalizing it $60 million state-of-the-art omega-3 fish oil processing plant in northern Chile, and promises to compete on quality, concentration, and price.