Microencapsulated bioactive compounds may boost availability: Rat study
Omega-3 fish oils, resveratrol, and tributyrin may have greater bioavailability when delivered in a in a microencapsulated emulsion form, according to new research.
Archives for February 28, 2011
Low vitamin D status could boost children’s allergy risk
Low vitamin D levels could increase the likelihood of children developing allergies, researchers from Albert Einstein College of Medicine, Yeshiva University, New York City, concluded after studying the blood tests of 6,500 people.
Ullman on homotaurine: “I do not see any basis in law for what FDA is doing”
Last week the Food and Drug Administration (FDA) denied a petition that sought to have a synthetically manufactured algae extract called homotaurine classified as a new dietary ingredient (NDI).
DSM begins Martek integration
Royal DSM has kicked the integration of its new €800m wholly-owned subsidiary, Martek Biosciences Corporation, into life by establishing a special integration unit to manage the US-Dutch-Swiss deal.
Pecan antioxidants may aid heart health: Study
Antioxidants in pecans may help contribute to heart health and disease prevention, according to new research.