Nutrient blend improves function of aging brain: rat study
An antioxidant, amino acid and vitamin blend could help an aging brain and boost memory performance, according to the results of a study on rats.
Archives for July 20, 2010
GOED calls on US Dietary Guidelines omega-3 rethink
The Global Organization for EPA and DHA Omega 3s (GOED) says draft US Dietary Guidelines ignore the role EPA and DHA supplements and fortified foods can play in the prevention of heart disease and other chronic illnesses in healthy people.
White paper identifies dairy snacking potential
Significant potential exists for dairy product innovation in the snack market, according to a new white paper from the Innovation Center for US Dairy.
Kellogg's new antioxidant labelled cereal makes 'no health claims'
Cereal giant Kellogg’s said its new breakfast product will help consumers add antioxidants and other nutrients to their diets, in a launch that comes on the heels of an FTC settlement order imposed on the cereal maker last month over 'immunity' health...