Plant stanol-ester enriched foods diet can cut CVD risk, study
Plant stanol ester-enriched foods could reduce cardiovascular diseases (CVD) risk especially for consumers not following a Mediterranean-style diet, claims a new study from Greece.
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Plant stanol ester-enriched foods could reduce cardiovascular diseases (CVD) risk especially for consumers not following a Mediterranean-style diet, claims a new study from Greece.
The Food and Drug Administration has issued two warning letters to food giant Nestlé for a range of children’s dairy drinks and a functional juice drink, alleging both products are making unauthorized nutrient and ‘medical food’ claims.
Oxygenated carotenoids, lutein and zeaxanthin, supplied from the diet benefit eye health, according to a new study published in the Institute of Food Technologists’ Journal of Food Science.
Nanotechnology such as nanoemulsions and polymer micelles-based delivery systems can boost the bioavailability of nutrients such as phytochemcials, according to a review of the technology published in the Journal of Food Science.
Consumers in 2009 were greeted with a swathe of new drinks to help them enjoy a night in, as much as a night out, according to Mintel figures.