Antioxidant OPCs may boost memory: Animal study
Supplements of oligomeric proanthocyanidins (OPCs) improved memory in animals with age-related cognitive decline, says a new study from Japan and Korea.
Archives for October 15, 2009
Cognis wins rare Chinese approval for CLA
Global CLA (conjugated linoleic acid) leader, Cognis, has won a category-first novel foods approval to use its weight management ingredient in Chinese functional foods and dietary supplements.
Omega-3 may protect healthy men from chest pains
Increased intakes of omega-3 fatty acids EPA, DPA, and DHA may protect men against acute coronary syndrome (ACS), says a new study.
Diet and color: Mind the ‘phytonutrient gap’!
Eighty per cent of Americans are endangering their health by failing to eat a diet rich in specific colorful fruits and vegetables, according to a new study entitled America’s Phytonutrient Report.