Food technologists ‘under attack’, says former IFT chief
Food technology is a profession under attack – and both industry and government need to invest to ensure its future, says former IFT president Dr John Floros.
Archives for June 18, 2009
Antioxidants plus exercise may boost bones in older women
A combination of antioxidant supplements and resistance training may protect against bone loss in postmenopausal women, suggests a new study from Canada.
Sabinsa’s ForsLean gains Korean fat reduction claim
A weight loss ingredient manufactured by Sabinsa has received approval in Korea, allowing for products to be sold in that market with a specific fat reduction health claim.
Cranberry and flax lead herbal supplement sales: Report
Data pooled from a number of market research sources indicates that sales of botanical and herbal dietary supplements have risen slowly but surely over the past year, with top selling products including cranberry and flaxeed.
EpiCor immune ingredient passes bioavailability test
Ingredient firm Embria Health Sciences said independent testing for its EpiCor immune health ingredient has confirmed antioxidant bioavailability and quality standards.
Organic spirulina heads mainstream, says Valensa
Valensa International is launching a range of products it hopes will bring a mainstream dietary supplements audience to the niche algae extract.