Multinationals adding more fiber to their food, says Datamonitor
New data released today from Datamonitor finds that food manufacturers are increasingly adding fiber to their products, in a move described as going “back to basics”.
Archives for February 26, 2009
Lupin-enriched bakery may slash blood pressure, boost heart health
Bread enriched with lupin kernel flour at the expense of wheat flour may reduce blood pressure and boost heart health, says new research from Australia.
Vitamin E, selenium may alter genes in prostate cancer: Study
Selenium and vitamin E may offer protection against prostate cancer by changing the expression of certain genes in prostates linked to tumours, says a new study from Texas.
Barry Callebaut welcomes new cocoa anti-depressant link
Barry Callebaut is a step closer to boasting about the antidepressant properties of cocoa on its product labels after a study funded by the company found that it could have a mood-lifting effect.