Garlic science lacking for cancer health claims: Researchers
No “credible evidence” exists in the literature to support the potential of garlic to reduce the risk of cancer, according to a new review from Korea.
Archives for January 7, 2009
'Obesity tax’ neglecting nutrition facts, claims drink maker
A manufacturer of natural sparkling soft drinks hopes to stir further debate over a proposed ‘obesity tax’ on carbonated beverages in the state of New York by pushing for greater recognition of nutritional quality in the products.
Evidence lacking on low-calorie sweeteners’ effect on BMI: Study
Consuming nonnutritive sweeteners in calorie-free products “may heighten appetite”, but not if consumed with energy-yielding products, according to a new review by US researchers.
L-carnitine may boost heart health of diabetics
Supplements of L-carnitine may reduce the oxidation of LDL cholesterol in diabetics, indicating significant potential to boost heart health, says a new study.
Baobab GRAS dossier in, an answer in less than 180 days?
FDA approval of baobab fruit pulp could be less than six months away, as momentum continues for what could be one of the hot ingredients of 2009.