Fish may reduce eczema risk in children: Study
Including fish in the diet of an infant before nine months of age may reduce the risk of developing eczema by 25 per cent, suggests new research from Sweden.
News, Analysis & Insights on Nutrition, Supplements, and Health
Including fish in the diet of an infant before nine months of age may reduce the risk of developing eczema by 25 per cent, suggests new research from Sweden.
Children are becoming more aware of environmental issues from an earlier age, offering food and drinks manufacturers a chance to directly target them with ethical products, according to a new report.
Natreon continues its expansion in the global market, this week announcing a new partnership that will take its nutraceutical ingredients to Australia and New Zealand.
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At the end of last month, the founder of US supplements firm Berkeley Premium Nutraceuticals received the most severe punishment yet to be handed out for fraud in the industry: A 25-year jail sentence and $93,000 from his personal savings. The company...
Increased intake of vitamin D from the diet and from sunlight may reduce the risk fo breast cancer by over 20 per cent, says a new study.