News, Analysis & Insights on Nutrition, Supplements, and Health
The future of research into the potential health benefits of cocoa should focus on the mechanisms and active compounds, with well defined clinical trials key to this burgeoning segment, says a new review by Nestlé.
DSM is set to launch a casein ingredient aimed at regulating glucose levels in type-2 diabetics, which can be added to a wide range of functional foods and beverages to stop post-meal spikes.
The UK Tea Council has been criticised for exaggerating the benefits of tea and banned from making further claims about the drinks antioxidant potential after running a series of adverts.