Vitamin E produces paradoxical results on CVD, study suggests
Supplementation with vitamin E has produced both positive and negative effects in helping to beat the risk factors in cardiovascular disease, an animal study has concluded.
News, Analysis & Insights on Nutrition, Supplements, and Health
- Home
- Allergies & intolerances
- Beauty from within
- Bone & joint health
- Blood sugar management
- Cardiovascular health
- Cancer risk reduction
- Cognitive function
- Energy
- Eye health
- Gut/digestive health
- Healthy aging
- Immune support
- Inflammation
- Maternal & infant health
- Men's health
- Oral/gum health
- Respiratory health
- Skin health
- Sports nutrition
- Weight management
- Women's health
- Antioxidants/carotenoids
- Botanicals
- Dairy-based ingredients
- Dosage forms & delivery formats
- Fibers & carbohydrates
- Minerals
- Nutricosmetics
- Omega-3s & nutritional oils
- Polyphenols
- Probiotics, prebiotics & postbiotics
- Proteins, peptides, amino acids
- Soy-based ingredients
- Vitamins-premixes
- Suppliers
- Scientific Frontiers