Vit E may protect male smokers from oxidative stress: study
A diet rich in vitamin E could protect smokers from the oxidative stress linked to cancer development, US-based scientists reported this week.
News, Analysis & Insights on Nutrition, Supplements, and Health
A diet rich in vitamin E could protect smokers from the oxidative stress linked to cancer development, US-based scientists reported this week.
A daily supplement of hydrolysed whey protein successfully lowered blood pressure in hypertensive people, says a new study that backs up results from animals.
Sustainability is a hot topic for the food industry, and a new project by Leatherhead Food International aims to uncover new ways in which companies can use bioactives from waste materials to enhance human nutrition.
With the cold season well and truly upon us, it seems that Brits are turning to herbal remedies in a bid to stave off the sniffles. Both Boots and the National Association of Healthfood Stores this week reported an increase in sales of echinacea.