Archives for May 4, 2006

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Ester-C gets tolerability boost

By  staff reporter

A double-blind clinical trial of Zila's Ester-C has added more support to the tolerability of the supplement; more support to the company's tolerance claims.

Key to success: recognize trends, says expert

By  Lorraine Heller in New Jersey

The key to building long term relationships with consumers is a better understanding of people and their different and changing needs, according to food trend forecaster Phil Lempert. Food firms must focus on aging consumers, ethnic diversity and time...

Raisio reports sluggish start to 2006

By  Jess Halliday

Raisio has reported a set of Q1 results that once again relies heavy on its powerhouse Benecol brand, and which echoes the drop off in performance seen at the end of 2005.

Spicing up could lower blood pressure

By  Stephen Daniells

The commonly used spice cinnamon could lower blood pressure in hypertensive people, researchers report for the first time, results that have been heralded by industry.