American Biosciences brings Avé to US
American Biosciences is introducing a wheat germ derived supplement in the US, developed in Hungary to help regulate cellular metabolism and support immune health.
Archives for September 13, 2005
Healthy lifestyles drive Chr Hansen innovations
The firm will focus on new technologies for dairy, beverages and prepared food at the WWFE expo next month, showing exactly where the industry is targeting its resources.
Walnuts are a source of melatonin, shows study
The health-conferring benefits of walnuts have been widely studied, but new research has shown that they are a source of the antioxidant hormone melatonin. It indicates that consumption of walnuts can boost blood levels of melatonin and antioxidants...
Probiotic multivitamin reduces cold symptoms, duration
Taking probiotic supplements or foods could shorten the duration of colds and reduce the severity of symptoms, shows new research from Germany.
Neptune's market expansion boosts sales
Candian krill ingredients firm Neptune Technologies today reported a jump in sales during the year to end of May, helped by a marketing campaign to strengthen its presence in American and Asian markets.
High blood sugar levels raise risk of heart disease
Lowering blood sugar levels could reduce the risk of coronary heart disease in non-diabetics as well as people with diabetes, say US researchers.
Tate & Lyle cereal ingredients target health market
Food ingredients giant Tate & Lyle has launched two new cereal ingredient solutions designed to enhance the nutritive qualities of food and beverages without compromising on taste or texture.