Vitamin D bread raises bone mineral density in elderly
A bread fortified with very high levels of vitamin D appeared to be much better at protecting bone health in elderly people than bone-building drugs, according to a study presented this week.
Archives for April 7, 2005
French food authority questions CLA safety
A report recommending measures to reduce trans fat consumption in France raises questions about the safety of conjugated linoleic acid (CLA), currently being marketed for its weight loss benefits, and also considered a trans fat by the country's...