Archives for March 8, 2005

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PharmaNutrients launches new CLA product

US-based PharmaNutrients has developed a digylceride form of the fatty acid CLA, which it says could offer enhanced fat loss through an additional mechanism, reports Dominique Patton.

Functional foods pave the way for probiotics

A new report suggests that Americans are waking up to the health benefits of cultured dairy products - and in particular probiotic shots - as part of the wider trend towards functional foods, reports Jess Halliday.

Metabolife International wins appeal over ephedra

The United States Court of Appeals for the Eleventh Circuit has thrown out a $4.1 million jury award against Metabolife, the embattled former producer of ephedra-based Metabolife 356, ruling that insufficient scientific evidence was presented at the...

How fish oils reduce inflammation

Further support for the action of omega-3 fatty acids on inflammatory conditions comes from new research on lipids in humans that are triggered by aspirin, as well as fish oil.

Genosa gets government backing for growth

Spanish olive oil R&D firm Genosa I+D has gained regional government backing for its novel function food ingredients, which look set to boost the olive oil sector as it copes with changes to EU funding.