Archives for December 16, 2003

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Vitamin D, cod liver oil protect against diabetes

Both vitamin D and cod liver oil, rich in omega-3, consumed early on in life appear to reduce the risk of type 1 diabetes, suggests new trials out this month. But neither study finds a positive effect from supplements.

Vitamin makers challenge price-fixing decision

The US Supreme Court said yesterday it would hear an appeal by Roche, BASF and other vitamin makers, challenging a previous ruling that allowed foreign buyers to sue them in the US for their activities abroad.

Chr. Hansen targets health foods

Danish ingredients company Chr. Hansen has teamed up with dairy manufacturers to develop a new yoghurt culture - Yo-Flex - designed to be used in products with less fat and fewer additives.

Good news from Europe for Forbes Medi-Tech

Canadian firm Forbes Medi-Tech saw shares jump 10 per cent this week following the announcement by the European Food Safety Agency (EFSA) that its cholesterol-lowering ingredient Reducol is safe.

ADM expands isoflavone range

ADM Natural Health and Nutrition has expanded its range of soya isoflavone concentrates for use in food and food supplements. Novasoy 700 has a minimum 70 per cent isoflavone content and Novasoy 200 is a 20 per cent isoflavone concentrate.

Soy water reaches US shelves

Vancouver-based Leading Brands has started shipping its new soy-based water beverage in the US, it said this week.