Archives for September 16, 2003

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Foods to fight asthma

Whole milk and apples and pears appear to protect against asthma, suggests a new retrospective study from Australia. Soy-based drinks however have been associated with a rise in risk of the disease.

Degussa announces biggest investment to date

Germany's third largest chemical company Degussa is to invest a massive €350 million in a new amino acid plant, representing the merged company's biggest single investment to date.

Scientists speed up B12 analysis

A faster way to measure quantities of vitamin B12, both in foods and in dietary supplements, has been developed by scientists in the US. The discovery will improve data for commercial vitamin supplements.

No sale, says Danisco

Danish food ingredients group Danisco has denied rumours circulating in the local press that it is in talks to sell its stake in US biotech company Genencor.

GM-free dairy labels a bonus

Good news for food manufacturers and ingredients companies involved in the dairy market with findings from a recent study in the US revealing that many consumers are willing to pay more for dairy products marketed as organic or natural.

Banned jelly sweets unearthed in UK

Six months after Europe voted in a permanent ban on the use of the food additive E425, otherwise known as konjac, in jelly confectionery, food safety agency finds these illegal products for sale in the UK.

Solbar launches Solpro 900

Israeli soy ingredients company Solbar Industries has launched a new product called Solpro 900, a soy protein isolate that has important implications for emulsified meat and poultry products.

Campaign to educate women on bone health

A new campaign is launching today after a survey by the American Dietetic Association revealed women are confused about the recommended daily amount of calcium they should consume.