Vitamin E efficacy under scrutiny
Despite its early promise, taking vitamin E does not appear to slow the progression of atherosclerosis in healthy people, according to researchers from the USC Atherosclerosis Research Unit in the US.
Archives for September 17, 2002
Quaker adds calcium to southern favourite
Grits, a breakfast favourite throughout much of the southeastern United States, are now a healthier way to start the day thanks to the addition of calcium, at least according to Quaker Oats.