Guest Article
Looking back, leaping forward
Radicle Reflections on 2024: Trailblazers shaping the future of the dietary supplement industry
News, Analysis & Insights on Nutrition, Supplements, and Health
Guest Article
Radicle Reflections on 2024: Trailblazers shaping the future of the dietary supplement industry
Recent studies point to the benefits of a range of bioactives, including nicotinamide, pyridoxine, oleuropein and trigonelline, for cellular aging.
The U.S. Preventive Services Task Force issued a draft recommendation Tuesday advising generally healthy older adults to avoid using vitamin D and calcium supplements for the prevention of falls and fractures.
A proprietary, low-dose valerian extract may increase sleep duration on the first day of use and reduce the time it takes to fall asleep, according to a new publication.
We enjoy writing some articles more than others, whether it’s because of the subject, the impact for industry, the insights from commentators or other reasons. But which articles did we enjoy writing the most this year and why?
Artificial sweeteners and dyes in dietary supplements may not be readily biodegraded, potentially introducing persistent compounds into the environment, according to an analysis by Italian healthcare company Aboca SpA.
The holiday season is in full swing—and while many will be singing ‘All I Want for Christmas is You’—some will be thinking ‘All I want is some relief from my IBS.’
Suboptimal prenatal iodine intake may have implications for child neurodevelopment, evident as early as infancy.
Leaders in the sports nutrition field are paying tribute to the life and legacy of Professor Roger Harris, PhD, FISSN, whose “groundbreaking work on the beneficial effects of creatine and beta-alanine on athletic performance transformed the way athletes...
A new species of Akkermansia is found to colonize the guts of lean individuals and not that of obese people, according to a recent discovery by researchers at IFF Health Sciences.
Migalis ApS has been selected as a NutraIngredients Probiota Pioneer for its work in supporting mitochondrial health through urolithin A activation, offering solutions for endurance athletes by “addressing unmet needs in the market.”
Researchers have discovered a metabolic link between coffee and a specific bacterium in the gut that may help to explain the health benefits associated with one of the world’s most popular beverages.
Daily supplementation with yeast-derived beta-glucan may reduce markers of inflammation, reduce fatigue and headaches, and improve concentration and mood in people with pollen-allergy, says a new study.
Dietary supplementation with salidroside, an active compound in the adaptogen Rhodiola rosea, may lessen exercise-induced muscle damage and fatigue, positively impacting exercise performance, says a new study with LANDKIND Pure Salidroside.
Daily astaxanthin supplementation may reduce inflammation and markers of oxidative stress, says a new study in firefighters.
Daily supplementation with Mitopure urolithin A may improve muscle strength and endurance and decrease inflammatory response levels in young resistance-trained male athletes, says a new study.
People with higher omega-3 levels are significantly less likely to suffer or die from heart failure, according to findings published this week in Mayo Clinic Proceedings.
Haitian-American journalist Claudia Adrien shares how her upbringing and family background helped shape her career and passion for storytelling.
Obese individuals who took synbiotics for 12 weeks reduced body fat percentage and waist size and showed improvements in gut bacteria and hormones associated with obesity.
The National Institutes of Health’s Office of Dietary Supplements (ODS) has released a five-year strategic plan to promote greater collaboration and coordination of innovative dietary supplement research.
Acute consumption of a flavanol-rich cocoa drink may protect the body’s vasculature against stress even after eating high-fat food, says a new study from the University of Birmingham in the UK.
Low daily doses of a proprietary ashwagandha root and leaf extract may reduce anxiety by almost 60% and stress by over 65%, says a new study from India.
Daily supplementation with KSM-66 Ashwagandha root extract may boost a range of cognitive measures, including episodic memory, working memory and accuracy of attention, says a new study.
Liposomal vitamin C may increase serum vitamin C levels by 55% more than ascorbic acid after two hours and have 2-3 times higher antioxidant capacity.
The benefits for hair, skin, and nail quality were most pronounced for women.
A combination of five probiotic strains and a small quantity of prebiotic was found to improve a range of symptoms for colicky babies, and also helped their caregivers.
Experts from WIN outline how to drive more research for women, by women
PharmaNutra Spa’s sucrosomial vitamin B12 may “rapidly and consistently” elevate and maintain blood levels of the vitamin compared to conventional supplements, says a new study.
A recent paper published in BMJ Military Health contributes an international view of dietary supplement use in the military, comparing frequency, form and motivations for supplementation in the United States, France, United Kingdom and Slovenia.
Therapeutic foods have been used to combat malnutrition in children since their inception in 1996. But could they also boost gut health in children and adults? And what NPD opportunities would this create?
Daily supplementation of 2′-Fucosyllactose (2′-FL) reduces body fat percentage and lessens the loss of fat-free mass in overweight individuals participating in a 12-week diet and exercise program.
New research finds that higher vitamin D supplementation and sufficient serum 25-hydroxyvitamin D (25-OHD) concentrations are associated with a reduced incidence of respiratory infections among children and adolescents.
A recent review published in the journal Nutrients explores creatine as a key nutrient for public safety in countering the physiological stress faced by firefighters and other tactical personnel in the line of duty.
A new study explores the potential of a West African spice extract to tackle the global overweight and obesity epidemic and its public health implications.
Special Edition: Microbiome Modulation
New scientific studies are published every week that report that modulating the microbiome with probiotics, prebiotics, postbiotics or combinations of these can impact all aspects of health and wellness, and that is translating to growing consumer...
The benefits of human milk oligosaccharides are most associated with infants, but a recent study reported that they improve body composition in overweight adults. These exciting ingredients are poised to offer significant benefits at all lifestages.
The link between gut microbiota, metabolism and obesity continues to strengthen, and the market for probiotics and prebiotics to help manage weight is gaining momentum, with Akkermansia and GLP-1 claims leading the way.
Consumer understanding of resistant starch and its myriad benefits is reaching a turning point, says the chief science officer at Solnul, with the company’s data supporting the metabolic health benefits in healthy people.
The probiotic strain Lacticaseibacillus rhamnosus LRa05 may reduce the severity of diarrhea in children by reshaping gut microbiota and enhancing immunity, according to a new study.
A new animal study published in Cell Metabolism shows that gut microbes modulate the rhythms of glucocorticoids, affecting sleep-wake cycles and stress responses.
Vitafoods Asia 2024
Korean company Seoul Propolis is exploring novel uses of propolis, such as its effects on cognitive health, amid an ongoing trend where natural and functional foods are sought after.
Individual nutritional interventions significantly reduce low energy availability (LEA) in adolescent competitive cyclists, says a new study from scientists in Italy and the United States.
A new animal and human study finds that fermented gold kiwi (FGK) supplementation improves gut motility and functional constipation.
New research reports significant gaps in dietary knowledge among women when managing thyroid disorders, highlighting the need for targeted dietary education.
Probiotic strain Lactobacillus paragasseri OLL2716 can help improve gastric discomfort and mental health in healthy adults with gastric complaints, a Meiji-funded study revealed.
The United States remains the number one market for probiotic supplementation, but double-digit growth in China could see the Asian country replace the U.S. in “a year, maybe two,” says the executive director of the International Probiotics Association...
Natural alternatives, side effect support and promoting health and wellness post-GLP-1 drugs—there are several opportunities for brands to thrive in the brave new weight management world.
A new study shows that hospitalized patients aged 60 and older with hypomagnesemia and hypocalcemia present lower scores on cognitive tests.
Nutrigenomics company LifeVantage is turning down food noise by turning up GLP-1 production. The company just launched its MindBody GLP-1 System, a dual product offering that includes MB Core and MB Enhance, which work together to activate natural GLP-1...